Salem, Tamil Nadu
- GST NO. : 33ABTFA3305J1ZH
Twitter| Business Type | Manufacturer, Exporter, Supplier |
| Brand Name | Shredha |
| Certification | FSSAI Certified |
| Shelf Life | 6 Month |
| Click to view more | |
Preferred Buyer From
| Location | India (Except Arunachal Pradesh, Assam, Bihar, Dadra & Nagar Haveli, Delhi & NCR, Goa, Gujarat, Himachal Pradesh, Jammu & Kashmir, Jharkhand, Lakshadweep Islands, Ladakh, Madhya Pradesh, Manipur, Meghalaya, Nagaland, Mizoram, Punjab, Rajasthan, Sikkim, Tripura, Uttar Pradesh, Uttarakhand, West Bengal) & All other Countries |
Product Details
Processing Type
Blended
Packaging Type
Plastic Pouch
Ingredients
Asafoetida, Bengal Gram, Black Gram, Cassia, Chilli, Common Salt, Coriander, Cumin, Curry Leaf, Fenu
Delivery Time
3-5 days
Packaging Details
We have the capability to package the product in 50 gram up to 1 kg retail packets. We can also provide the material in 25 kg bags for re-packaging.
Usage :
- Sambar is prepared differently from region to region. This Aadhirai blend is suited to all the various Sambar preparations.
- Soak 100 gms. dal for 30 minutes. Boil dal with brinjal, drumstick, pumpkin, and onions. Add 2 tbsp of tamarind juice, chilli powder, and salt. Add 1 heaped tbsp of Aadhirai Sambar Powder. Bring it to a simmer. Remove from fire. Serve.
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